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Art, Science, History and Romance of Chocolate
From ancient Mayan religious rite to ubiquitous modern confection, Chocolate has been treasured for over two millennia. Its healing powers, recognized long ago, have been verified by recent scientific studies showing chocolate's profound effects on the human heart, both physical and emotional.

Savored alone or increasingly with other food and drink (especially champagne) Chocolate has become one of the favorite foods of our modern world and a cherished gift for nearly any holiday or occasion, particularly where romance is involved.

Explore with us the art, science, romance, mystery and history of chocolate -- one of Mother Earth’s magnificent gifts to humankind.
 
Romance of the Sailor’s Valentine
The Story of Chocolate
Chocolate is Health Food
How to Taste Chocolate
How to Spot Good Quality Chocolate
History of Nantucket Chocolatier
Champagne Truffles, perfect for Valentine's Day
 

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